Lucas Cumberland Sausage Mix
345023
Turn your own meat into a batch of traditional Cumberland sausages with this complete mix from Lucas, the butchery ingredients specialist that has supplied British butchers since 1926. It is a free-flowing blend of seasoning and rusk carrying the peppery, savoury notes that define a classic Cumberland banger, so everything you need bar the meat is already in the pack. To use it, simply combine the mix with roughly 3.5kg of meat and 1.5kg of pork belly, add about a pint of water and work it through before filling your skins. That makes it a tidy way to deal with a freezer of wild pork or trimmings after a stalking or shooting day, putting your own game and home-reared meat to good use rather than letting it go to waste. The rusk gives body and a proper bite, while the balanced seasoning means you get a consistent, repeatable result every time without measuring out individual spices. Cumberland is one of several Lucas flavours, sitting alongside Lincolnshire, Classic Beef and others in the range.
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