Knivegg Swiss Knife 30cm Stainless Steel Butchery Knife

• Food-industry Swiss knife pattern — wide curved blade for breaking down and slicing at the bench
• Stainless steel blade — resists corrosion in wet larder and butchery conditions
• 30cm blade length — suitable for larger joints and whole carcass work
• Polypropylene handle — moisture-resistant, easy to clean, maintains grip with wet or bloody hands
• Part of the Knivegg food-industry range — pairs with boning and bench knives from the same line
• Straightforward to sharpen and maintain — holds a serviceable working edge

The Knivegg Swiss Knife is a food-industry fixed blade designed for larder, butchery and game-prep work. Built around a stainless steel blade measuring 30cm and paired with a polypropylene handle, it follows the classic Swiss knife pattern: a broad, slightly curved profile that gives good control when breaking down carcasses or slicing across joints at the bench. Polypropylene is the standard choice for this type of working knife — it resists moisture and blood, cleans easily, and keeps a secure grip in wet conditions. The handle is moulded to sit naturally in the hand without hot spots during repetitive cutting. Knivegg sits within the Mora Distribution food-industry range alongside boning and bench knives, making it straightforward to source replacement or complementary blades. A practical, no-frills butchery knife for the larder, the game larder or the kitchen — sensibly priced and ready to work.

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